Comments for COCA

Comment on Rock star farmer by André and Monique Kleinjans

Wed, 20 Dec 2017 07:50:10 +0000

Glad to see it is going well with the vegetable production and that the community farming is working for you and aoll the people involved Merry Christmas to you all.

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Comment on Carrot Ragout recipe by Gill

Thu, 14 Sep 2017 17:28:13 +0000

Dears Susie … I have passed the message on to Gerald, but if he hasnt replied yet, you can reach him more directly via [email protected]
OK?

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Comment on Carrot Ragout recipe by Suzy Erskine

Wed, 13 Sep 2017 15:29:21 +0000

Dear Gerald
I live in Carmarthen and work for Banc Organics CSA in the office. I also live on a smallholding and am interested in growing a crop of oats with a margin of wild-flowers. I’m told barley is no good, it will just flatten. Please would you recommend a variety of oats, and point me in the right direction as far as harvesting is concerned? Tony Mathews tells me you cultivate black oats. I am new to this, and willing to learn!
Yours faithfully
Suzy Erskine

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Comment on 5 reasons to come to COCA’s AGM by Dave Thomas

Sat, 13 May 2017 15:16:49 +0000

Thanks for the kind words Karry – and thank you for your continued support

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Comment on 5 reasons to come to COCA’s AGM by Karry Hrysicos

Fri, 05 May 2017 19:25:06 +0000

Hi,

Hope it goes well, I am away so sorry I will not be able to join you.

Thank you for my continued supply of yummy veg

karry

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Comment on Veg pick up now from Cartref! by gill Lewis

Sat, 11 Feb 2017 09:51:41 +0000

… and its brilliant! so much more space and light. Major thanks to Dave Thomas for the vision (and getting the funding) and to all those who put in hours and days and weeks of their time (they know who they are… no need for blushes!)

On behalf of the Harvesting Friday Mob … we felt proper professional and finished an hour earlier than usual. Amazing.

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Comment on Best thing since sliced bread by Rupert Dunn

Sat, 01 Oct 2016 09:32:01 +0000

Thanks so much for the support COCA!
Just a small point of correction that much of the money raised will go towards farm costs, with around £4,000 going towards preliminary bakery development costs including building surveys, architects drawings & planning application so we are ‘funding ready’ for applying for stage two funds to the Welsh Government.

We hope you can support us on this journey.

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Comment on Cartref COCA Update by Dave Thomas

Sun, 03 Apr 2016 19:08:06 +0000

Was too stony Philipa but we’ll be sure to have plenty of hand prints when we put on the final coat of lime on the inside walls 🙂

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Comment on Cartref COCA Update by Philipa Kohly

Sun, 03 Apr 2016 18:42:32 +0000

Can’t see any children’s footprints in that newly laid floor! 🙂

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Comment on Cartref COCA Update by gill Lewis

Fri, 01 Apr 2016 08:40:16 +0000

brilliant! well done ! … wish I coul;d have been there!

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